April 29, 2014 / After receiving countless inquiries into the weight loss properties of Garcinia Cambogia Extract supplements, the National Dieting Council has recently launched an in depth study to provide consumers with the whole story.
Upon receiving many conflicting reports into the effectiveness and safety of the newly popular weight loss supplement Garcinia Cambogia Extract, the National Dieting Council has concluded a six month study following a 150 participants on various compositions of the Garcinia Cambogia supplement. “We found that approximately 65% – 75% of the common Garcinia Cambogia brands being sold completely failed to produce any weight loss,” stated Ivan Newman from the National Dieting Council. “We found particular compounds that successfully provided consistent weight loss up to 3x, but unfortunately only 25% of the products being sold use the compound necessary to produce these results, often leaving consumers stumped.”
“It’s unfortunate, knock-off brands of Garcinia Cambogia are flooding the market place,” said Ian Newman. “After hundreds of years of safe Garcinia Cambogia use in South-East Asia, many supplement producers are giving the extract a bad name by stuffing their formulas with potentially unhealthy, harmful ingredients which produce absolutely none of the desired weight loss affects consumers are looking for.” After Garcinia Cambogia was advocated for by popular T.V personalities and celebrities, it appears the average consumer is failing to recognize that the supplement they are consuming, is not the weight loss compound of Garcinia Cambogia, but rather a much inferior compound of the product.
The study by the National Dieting Council suggests that ineffective compounds of Garcinia Cambogia are due to poor processing techniques that result in a less than ideal product. In addition, a further study by the Journal of Medical Supplements & Ingredients indicates that some Garcinia products being sold, potentially contain high levels of heavy metals such as lead and arsenic, due to poor regulation of the farming industry in the fruits country of origin; therefore, sourcing USA manufactured Garcinia Cambogia is the first step in assuring a safe and effective weight loss product.
It is the opinion of the National Dieting Council, that these inferior Garcinia products have resulted in a sampling bias, leading to an underrepresentation towards the weight loss efficacy of Garcinia Cambogia. “Garcinia Cambogia has been shown time and again to be safe, and a very effective fat-loss agent providing the actual weight loss compound of the product is used,” says Ivan Newman.
How the Weight Loss Compound of Garcinia Cambogia Works
The affects of Garcinia Cambogia are bi-phasic (duel action). First, it acts as a powerful appetite suppressant, allowing users to feel satiated with smaller meals, eat less frequently, and suppress emotional eating habits.
Secondly, Garcinia Cambogia contains a chemical known as Hydroxy-citric acid (HCA). Studies have shown that oral administration of HCA effectively blocks an enzyme in the body known as Citric acid lysase, which is responsible for the synthesis of fatty acids; known as “de novo lipogenesis”.
By blocking this enzyme, HCA appears to reliably reduce de novo lipogenesis, blocking the storage of fat, leaving it readily available as a source of energy.
Garcinia Cambogia Extract Selection Criteria
“After sampling the current top selling Garcinia Cambogia products, the problem became evident. The majority of these products contained little to no Garcinia Cambogia and most people are not using trial tested products” Ivan Newman 2014
What to look for:
The Product is Made in the U.S.A
Must contain 60% HCA All Natural Ingredients.
No toxic additives or fillers on product’s label.
Is a proven product.
High Potency Extraction Process.
The Supplement is Backed by Clinical Trails.
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